Wild Handmade Spotted Mackerel Fish Paste 新鲜手打马鲛鱼浆Dishthefish
Wild caught in Indonesia. Fish paste made from an approximately 1kg spotted mackerel fish (approx 400-600g of paste). The fish meat Is scraped off from the fish bones and skin, followed by some pounding. No additives or preservatives added. No Salt and MSG is added. Please add your own condiment to taste.
We recommend that you use the fish paste as fillings for yong tau foo or for fishcakes if you are not yet familiar with making fishballs at home.
Common Name: Indo-Pacific King
Mandarin Name: 马鲛鱼 (Mǎ jiāo yú), 斑点马鲛 (Bāndiǎn mǎ jiāo)
Local Malay Name: Ikan Tenggiri Papan, Tenggiri Bunga
Local Hokkien: Beh Ka
Very fresh fish. Bone made sweet soup. Definitely will buy again
Very fresh. Was surprised that they even packed the fish bone which I used for soup stock. Really good.
I didn't know that it was not seasoned. I used to get fish paste from Tiong Bahru. It is slightly salted and is bouncy on taste. I am pretty disappointed the fish paste I got is purely fish meat. The first bag was wasted .