Wild Sustainable Coho Salmon Roe/ Ikura (500g)
Dish The FishWild caught Canadian Coho Salmon roe / ikura, packed in compact 500g tub (16-20 tablespoon servings). To consume, thaw in chiller and consume within 7 days.
Ethically and sustainably harvested in the cold, clear waters of Canada.
Flash frozen for the best quality. Coho salmon roe has a distinct unique flavour as compared to the usual salmon roe.