$35.90

Serves 2-4 people. 

**Please store the recipe pack in the chiller and consume within 2 days.**

The Teochew steamed fish style is the best way to enjoy fresh fish. While it is easy to put together, the ingredients can be difficult to source. We've sourced across Singapore to get the best tasting kiam chye and sour plum to make this a fool-proof dish. 

Cooking instructions: Add the ingredients on top of the fish, add 80ml of water and steam for 8 minutes (or until cooked). 

 

Customer Reviews

Based on 7 reviews
86%
(6)
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14%
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O
O.
So delicious I want more!
L
L.N.
Ready to cook steam fish
L
L.Q.L.
Fresh fish from Dish the Fish
J
J.L.
Steamed fish
H
H.I.
Teochew Steamed Fish