Wild Sustainable Sockeye Salmon Roe/ Ikura (200g)Dish The Fish
Wild caught Canadian Sockeye Salmon roe / ikura, packed in compact 200g tub (7-8 tablespoon servings). To consume, thaw in chiller and consume within 7 days.
Ethically and sustainably harvested in the cold, clear waters of Canada.
Flash frozen for the best quality. Sockeye salmon roe has a distinct unique flavour as compared to the usual salmon roe.
Read more about sockeye salmon here.
It’s subtle, juicy and a hint of sweetness. Great to be eaten on its own.