Sustainable Ocean Trout Roe / Ikura (200g)
DishthefishFrozen cured ocean trout roe / ikura, packed in compact 200g tubs (7-8 tablespoon servings). To consume, thaw in chiller and consume within 7 days.
Ocean-farmed in the cold, clear fjords of Norway. Norwegian Fjord Trout is ocean-farmed in Norway’s ice fjords, where Arctic sea water mixes with fresh glacial water.