Pasta Udang Putih Laut (Ang Kar) Buatan Tangan Liar 新鲜手打红脚虾浆

Prawn paste is fresh and well-prepared. I have shaped it into balls and add into soup. Yum~

the paste is fresh, love the texture when is roll into prawn ball, good for hotpot too as it hold it shape.

I loved the ang kar prawns I bought from dishthefish previously so wanted to try this paste out to make prawn balls. However the paste did not taste fresh (strong fishy smell and taste), and the innards were not cleaned, so it was mixed into the paste. The “paste” was actually also just roughly chopped up pieces of prawn, which was ok with me since I didn’t want a fine paste, but something to note if you want something finely minced. Will not buy this again but will buy prawns to make my own prawn balls instead.