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INFOGRAPHIC OF THE DAY: CUTTING SALMON SASHIMI

Believe us when we say that it is really easy to prepare your own slices of salmon sashimi at home from a salmon fillet! Learn how from this very detailed infographic.

 

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★ Customer Reviews

Let customers speak for us

581 reviews
87%
(506)
6%
(33)
4%
(21)
2%
(12)
2%
(9)
Milk Fish

First time and surprised its boneless. Nice and fresh,

Never GG back to farmed salmon!

ALL GOOD!! THE FISH WAS FRESH

Good plump oysters

Was a lil dirty mostly, we just washed it away. The meat was plump and yummy. Great value also!!.

Fresh and thick

Great salmon!

Repeat customer