At Dish The Fish, our aim is to help you dish your fish in the best way possible. The condiments and noodles here have been specially curated by us to bring out the freshness of the seafood that we carry.
We are the exclusive distributor of top heritage small-batch producers like Red Boat Fish Sauce, Singapore's Kwong Woh Hing's Premium Sauce Range and Hong Kong's Pat Chun. You'll also find Thailand's Maepranom sauces stocked here as we love how their sauces compliment the natural sweetness of seafood.
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