• Dishthefish Singapore A great fish makes the dish patchun xo sauce msg free dried shrimps scallops chilli easy to cook recipe bundle flavour child friendly 漁民 鱼民 新加坡 网购 送货 鲜鱼 xo醬 特选 premium 八珍 dried flounder powder tie bo powder msg free
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Pat Chun Flounder/ Tee Poh Powder (八珍扁鱼粉) | MSG-free (40g)

Pat Chun Flounder/ Tee Poh Powder (八珍扁鱼粉) | MSG-free (40g)

$9.90
$0.00 $9.90
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Established in 1932, Pat Chun (八珍), meaning “eight delicious dishes worthy of the emperor,” is an operation that's been passed down through three generations. Pat Chun is well-known in Hong Kong and Singapore for their naturally fermented, pickled and cooked foods from traditional recipes.

Ingredients: Flounder (fish), rice wine, ginger, salt. 

Dried flounder powder or sole fish powder (扁鱼粉) is a must-have in your kitchen for adding into fish soups or as an added topping for dumplings.


 

 

 

    Origin

    Hong Kong

    Packaging

    How To Cook

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    Customer Reviews

    Based on 2 reviews
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    C
    Cheryl Ann Monteiro
    Tasty tasty

    Used it for stir fry mee siam, stir fry veggies etc. Excellent. Definitely buying again.

    R
    Rina Tan
    Easy to use

    Just like those flat fish they add into fish soup, this is in powder form so it's easy to use and add into other dishes as marinate.