$29.80

Fish paste made from approximately 1.2kg of yellowtail fish (yielding approximately 500-600g of paste). The fish meat is scraped off from the fish bones and skin, followed by some pounding. No additives or preservatives added.  No Salt and MSG is added. Please add your own condiment to taste. 

We recommend that you use the fish paste as fillings for yong tau foo or for fishcakes if you are not yet familiar with making fishballs at home. 

Mandarin Name: 豆腐鱼 (Dòufu yú), 番薯鱼 (fanshu yu)
Local Malay Name: Ikan Delah, Delah Pinang, Bagan, Sulit
Local Hokkien/Teochew: Tau Hoo, Huang Zhi Heh

 新鲜手打黄尾鱼浆

Customer Reviews

Based on 7 reviews
71%
(5)
0%
(0)
14%
(1)
14%
(1)
0%
(0)
J
J.S.
Paste could be more pounded to finer texture
C
C.
Yummy!
L
L.x.
Potato fish/ yellowtail fish paste
C
C.L.L.
T
T.
Msg free