Wild Sustainable Candied King (Chinook) Salmon

Discover the rich taste of tradition with our Candied Wild Chinook Salmon — a premium, ready-to-eat delicacy crafted in Canada. This shelf-stable 60g pack features skinless, boneless salmon, naturally smoked over alder wood and lightly sweetened with sugar and salt for a perfect balance of flavor. Sustainably sourced and processed in Canada, each package highlights authentic First Nations artwork and includes a QR code to trace its origins, ensuring transparency and cultural connection. Ideal for gourmet snacking, travel, or pantry storage, this smoked and candied Chinook Salmon delivers a unique blend of heritage, sustainability, and irresistible taste.

The King (Chinook) salmon is known to be the biggest and fattest among all wild Pacific salmon. Nutritionally, the King salmon is a rich source of high-quality protein and contains vitamins A, B12 and D, as well as niacin and thiamine.  

This is part of the authentic indigenous initiative, a Canadian national collaboration connecting small to medium-scale indigenous fisheries to marketplace. Supporting these fisheries will promote ecological sustainability.
http://www.authenticindigenousseafood.ca/

60g per pack and shelf stable.

To find out more about Wild King (Chinook Salmon), check out our blog "All you need to know about Wild Chinook Salmon".