Kwong Woh Hing's premium preserved soya bean paste is made using premium raw ingredients and spices. No added artificial colouring and MSG.
Pro tip: Tastes great when cooked with our sting ray and squid.
Good if there’s option to fillet with skin on
Fresh and worth the money
Taste good. Will buy again.
Seasoned 1 fillet simply with ground pepper and pan-fried before drizzling with yuzu broth: fish was fresh and firm - excellent taste and texture!
Did not expect to receive two pieces of small fish instead a big one. The fish is fresh. But small fish does not taste nice.
