Grilling

Our specially curated seafood collection for you to get that grill on!

Sort by: Featured

Dishthefish

Gindara Sablefish (Black Cod) Steak/ Fillet

from $17.90

wild sockeye salmon british columbia canada wild caught line caught sustainable traceable seafood online the new age fishmonger dishthefish feel great cooking wet market fresh fish seafood singapore boneless fillet oily fish

Dishthefish

Wild Sockeye Salmon Fillet (about 650g)

from $45.80

salmon new age fishmonger seafood singapore third generation fishmonger

Dishthefish

Salmon Fillet Slab (about 1.6kg, skin-on)

from $60.80

Dishthefish

Norwegian Ocean/ Steelhead Trout Fillet (about 250g)

from $11.00

Dishthefish

Red Snapper Steak (average 200g)

$5.00

Dishthefish

Whole Gindara Sablefish/ Black Cod (about 2kg)

$110.80

Dishthefish

Whole Norwegian Salmon (about 5kg)

from $158.00

rainbow trout singapore fresh fish wild caught online delivery wet market seafood the new age fishmonger local scotland airflown chilled

Dishthefish

Wild Rainbow Trout (about 450g)

$18.80

Dishthefish

Whole Norwegian Ocean Trout (about 3.5kg)

$129.80

Dishthefish

Whole Kühlbarra Barramundi (sea bass) - About 4.5kg

from $158.00

Dishthefish

St Peter’s Tilapia (Blue Kurper Fish) - about 600g

Sold out

Dishthefish

Wild King Salmon Fillet (about 500g)

$58.80

Prev
Page 1 of 2
Next

Fish is fresh

The fish is fresh but maybe a bit too small when chopped into steak cuts.

Really sweet scallops

Sweet and succulent. My toddler tried them for the first time and devoured them down

The Rockfish was tough to eat when fried

All is good

Except that the fillets are packed into one bag only instead of individual packs which proves to be troublesome as we can’t finish 2 fillets at the same time. Other than this the fish looks fresh and I’m looking forward to have a hearty meal

Fresh and delicious

The cod steak is fresh and delicious. I have bought several times.

Grilling

Gindara Sablefish (Black Cod) Steak/ Fillet

Wild Sockeye Salmon Fillet (about 650g)

Salmon Fillet Slab (about 1.6kg, skin-on)

Wild Red snapper

Salmon Fillet (about 250g)

Norwegian Ocean/ Steelhead Trout Fillet (about 250g)

Wild Hokkaido Scallops

Wild Golden Snapper

Red Snapper Steak (average 200g)

Whole Gindara Sablefish/ Black Cod (about 2kg)

Whole Norwegian Salmon (about 5kg)

Wild Rainbow Trout (about 450g)

Whole Norwegian Ocean Trout (about 3.5kg)

Whole Kühlbarra Barramundi (sea bass) - About 4.5kg

St Peter’s Tilapia (Blue Kurper Fish) - about 600g

Wild King Salmon Fillet (about 500g)

Let customers speak for us

Blog posts

Grilling

Let customers speak for us