Frying
Our specially curated collection for you to do an easy pan-fry. air-fry or deep-fry... it's up to you! The sweet, crunchy, melt-in-your-mouth sensations of fried seafood is something that we all crave and deserve once in a while. We especially love to have our shellfish like prawns or squid coated in a Panko batter.
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Wild Spanish Mackerel (Batang) Steak/ Fillet
from $15.90
Wild Snapper
from $19.80
Sustainable Gindara Sablefish/ Black Cod Fillet
from $19.90
Wild Spotted Mackerel 马鲛鱼 (About 1kg)
from $21.80
Wild Whole Spanish Mackerel/ Batang (about 2kg)
from $49.90
Groove Tiger Prawns (Large, about 1kg per pack)
from $39.90
Wild Longhead Grunt
from $13.80
Wild Goldband Snapper
from $90.90
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