We made a very simple, very delicious salmon dish with these simple ingredients. The tanginess of the salsa brings out the sweetness of the salmon perfectly. Prep time: 15 minutes Cooking time: 10 minutes Ingredients: 300g peach, cut into 1/4-inch pieces (mango works too) 2 tablespoons finely chopped red onion...
If you're not a fan of turkey, you don't have to force yourself to have them just because it's Christmas! It's our second year living with Covid-19 restrictions but that doesn't mean we should give up on celebrating Christmas! We think that seafood is a good option to have for fuss-free, quick prep for cosy celebrations. Here's our list of Christmas dish ideas that may be more palatable and manageable (without having to eat leftovers for days after Christmas Day).
Cooking is fun when you use interesting ingredients! We're hopping onto the salted egg bandwagon with this salted egg prawn pasta. Cooking time: 25 minutes Ingredients: Butter 4 salted eggs (for the yolk) Handful of Thai basil leave Minced garlic (from 1 clove) Sliced chill (optional) 500g prawns, peeled Evaporate...
